Enjoy this deliciously tangy Crunchy Honey Mustard 180g with sausages, cold meats, and cheese, in dressings and marinades or to spice up a stir fry.

Produced on-site at Chain Bridge Honey Farm by Mary Hastie – who also formulated the recipe – and her trusty colleagues Marie and Frances.

If you haven’t tried it yet you simply must!!

Ingredients: Honey (45%), Mustard Seeds, Wine Vinegar, Salt.